MAINS

Chicken breast, prawn, mussels, calamari, scallops, creamy seafood sauce on a bed of risotto and vegetables

House made chicken schnitzel topped with Napoli & mozzarella with fat chips and salad

Traditional baked layers of fried eggplant, Napoli sauce, mozzarella

served with mixed  salad

Chicken breast with classic potato mash , creamy avocado & garlic or mushroom sauce

Port Arlington mussels braised in white wine, garlic, chilli, Napoli & crusty ciabatta

Seasoned with salt & pepper, fat chips, garden salad & homemade lemon aioli

With sage, prosciutto, creamy white wine sauce & silky potato mash 

in a creamy mushroom sauce & silky potato mash 

onion, bacon, egg, cheese, tomato, lettuce served with fat chips

with risotto, rocket & cream white wine sauce